Welcome Aboard

Welcome Aboard

The very special Seerose restaurant offers a memorable fine dining experience directly on the lake of Zurich. With its own harbor and docking area for private boats, guests experience the best Zurich has to offer in atmosphere, dining and attentive service. Whether eating indoors in the elegant restaurant, or al fresco under the stars or sun umbrellas, the Seerose is always a delight.

From the Seerose’s large terrace, one can enjoy terrific views of the Swiss Alps, Zurich’s gold coast and the city skyline, as well as exceptional outdoor dining. The trendy open-air bar and lounge area give our guests the feel of a yacht vacation on the Gulf of Monaco or the elegant, yet relaxed ambience of St.Tropez.

Our Mediterranean cuisine features daily variations of seasonal specialties, freshly prepared and served to please our guests, along with select wines from European vineyards.

We look forward to accepting your reservation by phone or at bookatable.ch
Welcome aboard and à très bientôt.

Thomas Krebs

DAILY MENUS

MONTAG

Crème de tomate Max Kehl
oder
Eisbergsalat mit Granatapfelkernen und Curry Dressing
*
Menu 1
Filets de perche du lac meunière gebraten, Riz blanc, Lauchgemüse

Menu 2
Rindshuftspiess vom Grill mit Bratkartoffeln und Ofengemüse, Piri Piri Butter

DIENSTAG

Tom Ka Gai Suppe
oder
Maissalat mit Ananas
*
Menu 1
Filet de loup de mer grillé, mousseline de pommes de terre, Fenchelpüree, Tomaten Coulis und beurre blanc au basilic

Menu 2
Schweizer Mistratzerli im Ofen gebraten, Pommes allumettes und Broccolirösli

MITTWOCH

Rote Linsensuppe
oder
Kohlrabisalat mit Peperoncino
*
Menu 1
Gelbes Thai Shrimp Curry mi Früchten und Jasminreis

Menu 2
Rindsragout à l' italienne mit Balsamico, Butter Tagliatelle und grüne Bohnen

DONNERSTAG

Erbslisuppe à la menthe
oder
Geraffelter Zucchettisalat mit Joghurtdressing
*
Menu 1
Rucola Ravioli fatti a mano mit Taleggio Sauce und gerösteten Baumnüssen

Menu 2
Hirschgeschnetzeltes mit Spätzli Maison, Rotkraut, Maroni und Cognac- Rahmsacue

FREITAG

Gemüse Turmixsuppe
oder
Fenchel Carpaccio mit Orangenfilets
*
Menu 1
Gebratene Lahcsforelle auf Fenchel Gratin und glasierten Kefen, Peperoni- Coulis

Menu 2
Braisierter Kalbsbraten mit Peterli- Kartoffelstock, Honigrüebli und Rosmarin Jus

WELL AGING MENU by davidgym.ch

Nüsslisalat mit Ei, Schnittlauch und French- Dressing
*
Gebratene Lachstranche auf Spinat, Datterini und Sauce hollandaise

WOCHEN PASTA

Spaghetti mit Peterli Pesto, grillierten Peperoni und Mozzarella di bufala

Tagesmenus, 28.50
Well Aging Menu, 36.50
Wochenpasta, 19.80



À la Carte Menu

LUNCH MENU (PDF 144 kB)

DINNER MENU (PDF 1 MB)

BRUNCH MENU SATURDAY / SUNDAY 10AM to 12

BRUNCH MENU SATURDAY / SUNDAY (PDF 1 MB)


Menus for your event

Celebrate at the Seerose

Menus for your Special Event

Celebrate at the Seerose

You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.

Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.

We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!

We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.

We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.

New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.

We look forward to your reservation.

PLEASE SEE OUR À LA CARTE MENU

APÉRITIF MENU / SNACKS (PDF 460 kB)

NEWS

1ST. OF AUGUST DAY PARTY STARTS AT 2 PM

Newsletter

1. AUGUST DAY PARTY AB 14:00 UHR

DINNER

DINNER 1st. OF AUGUST (PDF 259 kB)

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Chambre séparée

We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.

Contact

Restaurant Seerose

Seestrasse 493
8038 Zürich-Wollishofen

T +41 44 481 63 83
seerose@dinning.ch


Reservations

+41 44 481 63 83

ONLINE RESERVATIONS


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OPENING HOURS

Daily:
from 09:00 to Midnight

Jobs

Commis de cuisine / Chef de partie & Waiters

Now or later (full- & part time)

We offer a dream location, excellent earning potential, a trained and motivated team – and a view of Zurich’s beautiful lake included. We look forward to receiving your application or just give us a call. Merci beaucoup!

Gabriel Nesnidal (Executive chef)
seerose@dinning.ch

Thomas Krebs
seerose@dinning.ch

Restaurant Seerose
Seestrasse 493
8038 Zürich